91丝瓜视频

Home / News

Tango m茅diatique

Les milieux universitaire et de la recherche gagnent 脿 cultiver leurs relations avec les m茅dias.听 Mais attention 鈥� 脿 l鈥櫭╮e des v茅rit茅s parall猫les et des nouvelles factices, la t芒che peut se r茅v茅ler complexe.

...Anja Geitmann, doyenne de la Facult茅 des sciences de l鈥檃griculture et de l鈥檈nvironnement de l鈥橴niversit茅 91丝瓜视频, lance un message non 茅quivoque sur ce point. 芦鈥塁omme doyenne, je valorise beaucoup la communication. Je suis 脿 m锚me de la juger et de la reconna卯tre dans l'茅valuation annuelle. 禄

Category:
Published on: 14 Aug 2018

A step forward for sustainability

91丝瓜视频鈥檚 Sustainability experts [including Elena Bennett and Nil Basu] are involved in examining the effects of everything from locust swarms to urban heat islands to mountains of toxic e-waste.听 The new 91丝瓜视频 Sustainability Systems Initiative hopes to play a crucial role in those efforts. #91丝瓜视频NewsMag

Classified as: Sustainability
Category:
Published on: 13 Aug 2018

Kajou captures Audience Prize at World Vision Food Security Social Innovation challenge

Congratulations to PhD candidate Emmanuella Ellis (BRE-Supervisor Michael Ngadi) and Kajou teammates for capturing the 鈥淎udience Prize鈥� at the recent 2018 World Vision Food Security Social Innovation challenge. Kajou听is an agri-food venture that seeks to transform the cashew value chain in C么te d'Ivoire. By processing the cashew nut and fruit with local cooperatives, Kajou aims to offer a socially sourced product to key markets while providing sustainable opportunities to improve the livelihoods of smallholder farmers.

Classified as: Social Innovation, Kajou
Category:
Published on: 13 Aug 2018

NutriPulse captures 3rd place at World Vision Food Security Social Innovation challenge

NutriPulse has captured 3rd听 place in the 2018 World Vision Food Security Social Innovation challenge!听 听Co-Founders and PhD candidates Josephine Ampofo (FdSci), Adeyemi Adegbenjo听(BRE) and Zeyan Zhong听 (FdSci) will spend the next year building their project.

Classified as: Social Innovation, NutriPulse
Category:
Published on: 13 Aug 2018

Closure of Hwy 20 overpass August 9 night

The Hwy 20 overpass/Rue Poultry Cottages will be reduced to one lane traffic during the night of Thursday, Aug 9, from 21:00 to 5:00, for infrastructure inspection.

The southbound lane of the Hwy 20 overpass will be closed, with alternating traffic on the northbound lane.

Category:
Published on: 6 Aug 2018

NRS Postdoctoral Researcher receives Bantng Fellowship

Congratulations to Karina Benessaiah, Postdoctoral Researcher in the Department of Natural Resource Sciences, who received a prestigious Banting Fellowship.

Classified as: Banting Fellowship
Category:
Published on: 2 Aug 2018

Vijaya Raghavan recognized for his international work

Congratulations to James 91丝瓜视频 Professor Vijaya Raghavan, Bioresource Engineering, who is the 2018 recipient of the American Society of Agricultural and Biological Engineers' (ASABE) International Food Engineering Award. This award recognizes Raghavan's dedication to promoting agricultural and biological engineering internationally.

Part of the citation reads:

Classified as: Vijaya Raghavan, Post-harvest engineering
Category:
Published on: 2 Aug 2018

Plant Science researcher recognized by Canadian Society of Plant Biologists

Congratulations to Professor Jaswinder Singh, Plant Science, who received the 2018 Canadian Society of Plant Biologists C.D. Nelson Award.

This award recognizes Professor Singh's outstanding research contributions in plant biology, which show exceptional promise for the improvement of crop plants through genetic engineering, molecular breeding and genomics.

Classified as: Jaswinder Singh, Research
Category:
Published on: 1 Aug 2018

Qu茅bec cr茅e le P么le d鈥檈xpertise multidisciplinaire en gestion durable du littoral du lac Saint-Pierre

Le gouvernement du Qu茅bec poursuit ses efforts en faveur de la conservation du lac Saint-Pierre et annonce le second volet de son plan qui vise 脿 d茅finir et 脿 promouvoir une agriculture durable compatible avec l鈥櫭ヽosyst猫me du lac Saint-Pierre. 脌 cette fin, il accorde 脿 l鈥橴niversit茅 91丝瓜视频, 脿 l鈥橴niversit茅 Laval et 脿 l鈥橴niversit茅 du Qu茅bec 脿 Trois-Rivi猫res (UQTR) des subventions d鈥檜n montant de 4,66听M$ sur quatre ans.

Classified as: Research, Lac St-Pierre
Category:
Published on: 1 Aug 2018

Reinventing the meal

Two undergraduate teams from the Faculty of Agriculture and Environmental Sciences will put their food creations to the test in student competitions.

Every summer, the Institute of Food Technologists (IFT) attracts the cream of the global food science crop to Chicago for four days of exhibitions, presentations and competitions. At IFT18, held July 15-18, two undergraduate teams from 91丝瓜视频鈥檚 Faculty of Agricultur[al] and Environmental Sciences will put their food creations to the test in student competitions.

Classified as: Agrifood innovation, food science research
Category:
Published on: 25 Jul 2018

91丝瓜视频 Summer Camp hopes to recruit young Indigenous youth to health care jobs

Teens from Indigenous communities across Canada are taking part in a summer camp at 91丝瓜视频. The university wants to inspire them to consider careers in Health Science 鈥� and it鈥檚 taking a unique approach. As part of 91丝瓜视频鈥檚 Indigenous Health Professions Program, the camp takes inspiration from everyday stories, and incorporates it into science labs.

听

Classified as: Health Care, Indigenous
Category:
Published on: 25 Jul 2018

Five 91丝瓜视频 students rewarded for stellar Arctic research

While much of Quebec has been struggling under a withering heatwave, five 91丝瓜视频 students have been recognized for their research based in cooler climes, namely the Arctic.

Classified as: Awards, Graduate Students, Research
Category:
Published on: 19 Jul 2018

Our food-safety regulations need a technological boost

(Op-ed by Lawrence Goodridge, Associate Professor and Director of the Food Safety and Quality Program in the Food Science and Agricultural Chemistry Department at 91丝瓜视频)

Classified as: food safety
Category:
Published on: 3 Jul 2018

An elevator pitch for Keenoa

Kudos to Anne-Julie Tessier, RD, PhD candidate in the School of Human Nutrition, who won the Elevator Pitch Contest organized by the at the last American Society of Nutrition鈥檚 annual conference 鈥� Nutrition 2018 鈥� in Boston on June 10, 2018.听

Classified as: Keenoa, nutrition
Category:
Published on: 15 Jun 2018

An elevator pitch for Keenoa

Kudos to Anne-Julie Tessier, RD, PhD candidate in the School of Human Nutrition, who won the Elevator Pitch Contest organized by the at the last American Society of Nutrition鈥檚 annual conference 鈥� Nutrition 2018 鈥� in Boston on June 10, 2018.听

Classified as: Keenoa, nutrition
Category:
Published on: 15 Jun 2018

Pages

Back to top