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UID:20260123T232448EST-1190lrDwor@132.216.98.100
DTSTAMP:20260124T042448Z
DESCRIPTION:Come out to FSA’s Annual Roundtable event\, where we get alumni
  and industry professionals to share their experiences and career paths. T
 he night will include a roundtable\, networking\, and food.Here is our exc
 iting line up for our night: Gabriel Dulong BSc(FSc)’10Director of Operati
 ons and Maître Brasseur Les Brasseurs du Nord Inc. Brianne Welsby BSc(FSc)
 ’17 & BSc(NutrSc)’17Project Manager R&D Groupe Commensal Inc. Rainbow Yuha
 ng Zhao BSc(FSc)’19Quality Assurance Specialist Mid-Day Squares Adam Hops 
 BSc’12Consultant HACCP Plan Implementation Medina Quality Assurance Servic
 es Edward Lan BSc(FSc)’19Quality Control Project Lead Kraft Heinz Company 
 Daphne Liu BSc(FSc)’19 & BSc(NutrSc)’19Associate Scientist R&D Foodservice
  Canada Kraft Heinz Company Catherine Gros Directeur d’usine Canada Maltin
 g Co. Ltd. Hope to see you there!
DTSTART:20191126T223000Z
DTEND:20191127T013000Z
LOCATION:CA\, Sainte-Anne-de-Bellevue\, Ceilidh Bar\, 21111 Lakeshore Road
SUMMARY:FSA Alumni Roundtable 2019
URL:/involvement/channels/event/fsa-alumni-roundtable-
 2019-302673
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