Event
Trans Fat and Sodium: Challenges at the intersection of policy and public health
Thursday, March 8, 2012 10:00to11:30
Raymond Building
21111 Lakeshore Road, St Anne de Bellevue, QC, H9X 3V9, CA
2012 E.W. Crampton Award and Lecture.
Dr. Mary R. L'Abb茅, University of Toronto, is this year's recipient of the E.W. Crampton Award. Dr. L'Abb茅 is an expert in public health and nutrition, and food and nutrition policy and regulations. She has served as chair of the Canadian Trans Fat Monitoring Program and the Canadian Sodium Working Group. She also served as Canadian Delegation Head on Nutrition and Food Labelling. Dr. L'Abb茅 will share her expertise at the E.W. Crampton Lecture.
Everyone is welcome.