Real-world challenges faced by the food retail sector
About the Retail Innovation Challenge
The 2026 theme will be announced at the launch on October 6th.
The Fall 2025 edition of the 91丝瓜视频-BSRM Retail Innovation Challenge promises real-world problem-solving, focusing on the real-life challenges faced by three key companies in the food retail sector: Bass茅 Nuts, 脡conomus茅e-Micro Distillery Gin Le Grand D茅rangement and Mandy鈥檚 Gourmet Salads. Examples of the challenges will focus on increasing traffic and revenues, digital market expansion goals, supply chain optimization, process management flow to improve business metrics and customer focus.
Watch highlights from the 2025 challenge
If you have any questions, please contact us directly at bsrmcomp.mgmt [at] mcgill.ca.
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